Nutrition Science & Regulatory Specialist

Bridging Science, Safety, and Market Access

As a core member of our R&D and compliance team, you will be responsible for ensuring that our functional ingredients and health products meet the highest nutritional, scientific, and regulatory standards across global markets.

Key Responsibilities:

  • Research and evaluate scientific data related to functional feed, food, and supplement ingredients

  • Prepare dossiers for product registration in global regions (EU, ASEAN, FDA, etc.)

  • Monitor regulatory changes and advise product development teams

  • Support health claims and labeling compliance based on clinical and nutritional data

  • Collaborate with global clients and industry bodies on scientific validation

Qualifications:

  • Degree in Nutrition Science, Food Science, or related fields (Master’s/PhD preferred)

  • Familiarity with global regulatory frameworks (e.g., EFSA, FDA, SAMR)

  • Excellent scientific writing and communication skills

  • Bilingual (English + Mandarin) preferred for cross-border projects